Today’s conventional methods are not adapted to the complexity and fast pace environment of the food processing industry. These methods fall short with regards to speed, ease of use, and cost. Also, important attributes such as specificity and sensitivity do not meet the desired requirements to effectively prevent and control food pathogens.
Simple, safe and affordable on-site
At NEMIS, we understand the importance of rapid methods and the need to provide meaningful data in a timely manner to act. The spread of dangerous bacteria can only be stopped early if the right screening tool is available.
NEMIS’ unique value proposition empowers users to minimize risk by providing a unique lab-free detection system that is simple to use.
On-siteUnique lock-in system
SafeClosed system from sampling to detection
RapidTake action after only 24 hours
ConvenientNo sample preparation required
Easy-to-useNo highly qualified staff needed
Cost-effectiveEnables mass testing
With NEMIS, you are in control